
Hearty cooking
Highland Base Restaurant
Take a look at our lunch and dinner menu below.
Summer: June 15 - Sept 30
Our Menu
Lunch menu
Our à la carte lunch is served from 12:00 to 15:00.
Mushroom Soup
Mushrooms, coconut cream
ISK 3 900
Icelandic Meat Soup
Lamb, rutabaga, potatoes
ISK 4 490
Hamburger
Tomatoes, cheese, relish
ISK 4 990
Pan-Fried Arctic Char
Potatoes, fennel, tómatar
ISK 5 990
Grilled Cauliflower
Quinoa, almonds, spring onion
ISK 4 990
Caesar salad
Chicken, croutons, cherry tomatoes, Parmesan
ISK 4 490
Rhubarb pie
Rabarbari, vanilla
ISK 2 990
Dinner
--Starter--
Mushroom Soup
Crispy wild mushrooms, thyme oil
ISK 2 990
Burrata
Tomatoes, basil, sourdough bread
ISK 3 390
Gravlax
Angelica, mustard sauce, crispy rye bread
ISK 3 390
Cured beef
Blueberries, Parmesan, rocket aioli
ISK 3 390
Beetroot
Salad, plums, walnuts, radishes, shallot vinaigrette
ISK 3 390
--Main courses--
Beef
Grilled cabbage, potatoes, red onions, aioli, bacon
ISK 7 490
Salted cod
Tapenade, tomatoes, potatoes, celery
ISK 5 990
Lamb fillet and lamb shoulder
Carrots, rutabaga, kale, potatoes
ISK 7 490
Broccoli
Hummus, quinoa, pomegranate, fennel
ISK 5 990
--Desserts--
Crème brûlée
Thyme, fruits, nuts
ISK 2 990
Icelandic Skyr Mousse
Rhubarb, licorice
ISK 2 990
Brownie and vanilla ice cream from Hreppamjólk
Strawberries, almonds
ISK 2 990
Dill and apple
White chocolate, skyr
ISK 2 990

Sweet and heavenly
Icelandic waffle buffet
Soft, thin, and heart-shaped, Icelandic waffles are a delicious treat. Served every day from 15:00 to 17:00 in the restaurant, our waffle buffet includes strawberry jam, whipped cream, syrup, coffee, and hot cocoa. The price is ISK 2490 per person.
