Hearty cooking

Highland Base Restaurant

Take a look at our lunch and dinner menu below.

Winter: October 1 - June 14

Our Menu

Our à la carte lunch is served from 12:00 to 15:00.

  • Hamburger

    Tomatoes, cheese, relish

    ISK 4 990

  • Pan-Fried Arctic Char

    Potatoes, fennel, tómatar

    ISK 5 990

  • Vegan Roast

    Aioli, new season baby potatoes, barley

    ISK 4 900

  • Icelandic Meat Soup

    Lamb, rutabaga, potatoes

    ISK 4 490

  • Mushroom Soup

    Mushrooms, coconut cream

    ISK 3 900